Holuige, Diane <br/><br/>
Savoring Provence : recipes and reflections on Provencal cooking / 

 - California :    Oxmoor House,   c2002. 
 - 256 pages :    colored illustrations ;   32 cm. 
<br/><br/>At head of title: Williams-Sonoma.<br/> 
<br/><br/><label>ISBN: </label>0848725824 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. Cooking, 
<br/><br/><label>Dewey Class. No.: </label>Circ. 641.5944 H758s 2002