Buenaventura, John Paul G. <br/><br/>
Catering management with food costing, sales monitoring, and labor cost computation 
John Paul G. Buenaventura 
 - Manila, Philippines:   Mindshapers,   c2025. 
 - x, 229 pages:   illustrations;   25 cm. 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>978-621-406-435-9 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. Catering.<br/>2. Food service.
<br/><br/><label>Dewey Class. No.: </label>Fil. 642.4 B928c 2025