TY  - BOOK
AU  - Soriano, N
TI  - A guide to meal management and table services
SN  - 971-23-3905-x
U1  - Fil. 641.5 S714 2004 Revised edition
PY  - 2004///
CY  - Manila, Philippines : 
PB  - Rex Book Store, 
KW  - Cooking
KW  - Food
KW  - Home economics
KW  - Nutrition
N1  - Includes bibliographical references and index
ER  -