Amelia S. Roldan <br/><br/>
Operating and managing a hotel and restaurant business Rev. ed. 
Amelia S. Roldan 
 - Manila :   Skills Development & Management Services,   c2007. 
 - viii, 308 pages :  illustration ;  25 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>978-971-92137-8-9. 
<br/><br/><label>Subjects--Topical Terms: </label>
<br/><br/><label>Dewey Class. No.: </label>Res. 647.94 R643o 2007