Tesone, Dana <br/><br/>
Principles of management for the hospitality industry / 
Dana Tesone  
 - Singapore :   Elsevier ( Singapore ) Pte Ltd. ,  c2010 
 - ix, 405 p. : ill. ;  ix, 405 p. : ill. ; 
<br/><br/>Includes bibliographical references & index. 
<br/><br/><label>ISBN: </label>	13 : 978-981-272-852-4. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. Hospitality industry-Management
<br/><br/><label>Dewey Class. No.: </label>Circ. 	647.94068 T337p 2010