TY  - BOOK
AU  - Macveigh, Jeremy
TI  - International cuisine
SN  - 	13 :978-981-4281-74-4.
U1  - Circ. 641.59 M113i 2009 
PY  - 2009///
CY  - 	Singapore : 
PB  - Cengage Learning Asia Pte Ltd.
KW  - 1. International cooking
N1  - Includes bibliographical references
ER  -