Valigursky, Michelle <br/><br/>
	Food presentation tips and inspiration / 
Michelle Valigursky 
 - Schiffer Pub.  Ltd. ,   c 2010. 
 - 125 p. : col. ill. ;   28 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>	978-0-7643-3481-8 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. Food service.<br/>2. Food.<br/>3. Table.
<br/><br/><label>Dewey Class. No.: </label>Res. 642 V172f 2010