Fullen, Sharon Opening a restaurant or other food business starter kit : how to prepare a restaurant business plan & feasibility study : with companion CD-ROM - Ocal, Florida : Atlantic Pub. Group Inc., c2005. - 284 pages : illustration ; 23 cm. Includes index. ISBN: 0-910627-36-3. Subjects--Topical Terms: Dewey Class. No.: Circ. 647.95068 F965o 2005