Adams, Angela C. The restaurant manager's success chronicles : insiders secrets and techniques food service managers use every day to make millions - Florida : Atlantic Pub. Group Inc., c2008. - 284 pages : illustration ; 23 cm. Includes bibliographical references and index. ISBN: 978-0-910627-96-2. Subjects--Topical Terms: Subjects--Geographic Terms: Dewey Class. No.: Circ. 647.95068 Ad211r 2008