TY  - BOOK
AU  - LE BOIS, RUBY
TI  - The Cajun and creole cookbook : : the very best of modern Louisiana cooking
SN  - 0-8317-1306-2.
PY  - 1994///
CY  - New York : 
PB  - Smithmark Pub., 
KW  - 1. Cooking, Cajun.  2. Cooking, Creole.  3. Cooking--Louisiana
N1  - Includes index
ER  -