TY  - BOOK
AU  - ATKINSON, CATHERINE
TI  - The practical encyclopedia of East European cooking: the definitive collection of traditional recipes from the Baltic to the black sea / 
SN  - 	1-84309-343-x.
U1  - Circ. 641.5940 A875p 2002 
PY  - 2002///
CY  - London : `
PB  - Hermes House, 
N1  - Includes index
ER  -