CARRIER, ROBERT <br/><br/>
Feasts of Provence/ 
CARRIER, ROBERT 
 - New York :   Rizzoli,  [no date of publication] 
 - 223 pages :   color illustrations ;   30 cm. 
<br/><br/>Includes index. 
<br/><br/><label>ISBN: </label>0-8478-1661-3. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. Cooking, French--Provencal style.  2. Cooking--France--Provence.  3. Restaurants--France--Provence.