Patrick O'Connell's refined America cuisine :  the inn at little Washington/ 

 - New York :    Bulfinch Press,   c2004. 
 - 232 pages :  color illustrations ;   29cm. 
<br/><br/>Includes index. 
<br/><br/><label>ISBN: </label>0-8212-2845-5. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. Cooking America.<br/>2.  Cooking-Virginia--Washingon.<br/>3. Inn at little Washington.
<br/><br/><label>Dewey Class. No.: </label>Circ. 641.5973 O18p 2004