Shullman, Martha Rose Culinary boot camp : five days of basic training with the Culinary Institute of America/ Martha Rose Shullman - New Jersey : John Wiley & Sons, c2006. - xv, 242 pages : color illustrations ; 23cm. Includes index ISBN: 0-7645-7278-4 Subjects--Topical Terms: 1. Cooking. 2. Culinary Institute of America Dewey Class. No.: Circ. 641.5 S562c 2006