TY  - BOOK
AU  - Water, Alice 
TI  - The art of simple food
SN  - 	978-0-307-33679-8
U1  - Circ. 641.5 A784 2007 
PY  - 2007///
CY  - New York
PB  -  Clarkson Potter
KW  - 1. Quick and easy cooking.
KW  - 2. Cooking, American
KW  - 3. Food preferences
N1  - Includes index.
ER  -