Brown, Alton Alton Brown's guide to gear for your kitchen/ Alton Brown - New York : Stewart, Tabori & Chang, c1962. - 225 pages : color illustration ; 24cm. Includes index. ISBN: 978-1-58479-696-1 Subjects--Topical Terms: 1. Kitchen utensils. Dewey Class. No.: Circ. 643.3 B877a 1962