TY  - BOOK
AU  - De Vera , Rea S.J. 
AU  - Celia E. Cariño 
TI  - Fundamentals of food service management
SN  - 978-971-9905-88-2
U1  - Fil. 642 c277f 2014 
CY  - Manila
PB  - Mindshapers Co., Inc.
KW  - 1. Food service
N1  - Includes bibliographical references
ER  -