Green, Henrietta <br/><br/>
Henrietta Green's new country kitchen :  the best produce, the best recipes/ 
Henrietta Green  
 - London :   Conran Octopus Limited,   c1992. 
 - 256 pages :   illustrations (some color) ;   26 cm. 
<br/><br/>Includes index. 
<br/><br/><label>ISBN: </label>1850296367 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. Cooking.
<br/><br/><label>Dewey Class. No.: </label>Circ. 641.5 G795 1992