TY  - BOOK
TI  - Hotel operations reports, calculations, and book keeping
SN  - 978-1-68251-427-6
U1  - Circ. 640.1 H832 2018 
PY  - 2018///
CY  - NY
PB  - 3g E learning
KW  - 1. Hotel management
KW  - 2. House keeping
N1  - Includes index
ER  -