Jerusalem, Violeta L. <br/><br/>
Food and beverage service (NCII)/ 
Violeta L. Jerusalem. 
 - First edition 
 - Manila, Philippines:  Fastbooks Educational Supply Inc.,   c2017. 
 - xxii, 214 pages:  illustrations;  26cm. 
<br/><br/>Includes bibliography and glossary. 
<br/><br/><label>ISBN: </label>978-6218070004 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. Food service<br/>2. Food service management
<br/><br/><label>Dewey Class. No.: </label>