TY  - BOOK
AU  - Abel, Daniel G.
AU  - Daniel G. Abel
TI  - The Trout Point Lodge cookbook : Creole cuisine from New Orleans to Nova Scotia
SN  - 1400060591
U1  - Circ. 641.597 A139t 2004 
PY  - 2004///
CY  - New York : 
PB  - Random House, 
KW  - 1. Cookery, Creole
KW  - 2. Cookery, American–Louisiana style
KW  - 3. Cookery–Nova Scotia
KW  - 4. Trout Point Lodge
N1  - Includes index

ER  -