Blocker, Linda <br/><br/>
Culinary math / 

 - Third edition 
 - N. J. :   John Wiley & Sons, Inc.,   c2007. 
 - x,   262 p. : ill. ;   27 cm. 
<br/><br/>Includes index.<br/> 
<br/><br/><label>ISBN: </label>978047006821 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. Cooking-Mathematics.
<br/><br/><label>Dewey Class. No.: </label>Circ. 641.5 B646c 2007