Everyday cooking : from novice to chef : step-by-step recipes /  

 - Australia :   Hinkler Books,   2009. 
 - viii,   184 p. : col. ill. ;   29 cm. 
<br/><br/>Includes index.<br/> 
<br/><br/><label>ISBN: </label>9781741826029 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. Cooking, American. <br/>2. Low budget cooking.
<br/><br/><label>Dewey Class. No.: </label>Circ. 641.59 Ev93c 2009