TY  - BOOK
AU  - Labensky, Srah R.
TI  - On cooking : a textbook of culinary fundamentals
SN  - 9789810696299
U1  - Circ. 641.5 L116o 2011 Fifth edition
PY  - 2011///
CY  - Singapore : 
PB  - Pearson Education South Asia pte Ltd. , 
KW  - 1. Cooking
N1  - Includes bibliographical references & index
ER  -