Goldman, Amy The heirloom tomato : from garden to table : recipes, portraits and history of the world’s most beautiful fruit / - New York : Bloombury : Distributed to the trade by Macmillan, c2008. - xi, 258 p. : col. ill. ; 28 cm. Includes bibliographical references & index. ISBN: 9781596912915 Subjects--Topical Terms: 1. Cooking (Tomatoes). 2. Tomatoes–Heirloom varieties. 3. Heirloom varieties (Plants). Dewey Class. No.: Circ. 641.6564 G618h 2008