Malulee Pinsuvana <br/><br/>
Cooking Thai food in American Kitchens / 

 - Third edition 
 - Bangkok, Thailand :   Adul Pinsuvana ,   c1979. 
 -  192 p. : col. ill. ;   19 cm. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. Cooking -Thailand.
<br/><br/><label>Dewey Class. No.: </label>Circ. 641.5959 P658 c1979