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Savoring India : recipes and reflections on Indian cooking /

By: Contributor(s): Publication details: India : Oxmoor House, c2001.Description: 255 pages : colored photos ; 32 cmISBN:
  • 0848725905
Subject(s): DDC classification:
  • Circ. 641.5954 S131i 2001
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Book Circulation HM & Nursing Library Circ. 641.5954 S131i 2001 (Browse shelf(Opens below)) c1 Available 50560

Includes index.

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