Larousse gastronomique : fish and seafood /

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Publication details: London : Bounty Books, c2011.Description: 344 p ; 21 cmISBN:

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Holdings
Cover image	Item type	Current library	Call number	Copy number	Status	Date due	Barcode
	General Reference	College Library	GR. 641.3004 L332f 2011 (Browse shelf(Opens below))	c1	Available		49718

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Previous	GR. 624.20288 Y22b 2007 Bridge management/	GR. 635.7 B784G 1998 Garden herbs/	GR. 641.3003 L332g 2009 Larouse gastronomique /	GR. 641.3004 L332f 2011 Larousse gastronomique : fish and seafood /	GR. 641.3005 L332d 2011 Larousse gastronomique : desserts, cakes & pastries /	GR. 641.597 W859c 1970 The cooking of the Carribean Islands/	GR. 641.812 Ap646 2003 Appetising hors d'oeuvres 2nd ed.	Next

Includes index.

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