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The food of Asia : fabulous recipes from every corner of Asia : featuring authentic recipes from master chefs in Burma, China, India, Indonesia, Japan, Korea, Malaysia, the Philippines, Singapore, Sri Lanka, Thailand, and Vietnam /
Publication details: Singapore : Periplus Editions, (HK) Ltd., c2002.Description: 192 p. : col. ill. ; 30 cmISBN:- 0794601464
- Circ. 641.595 F686a 2002
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Book Circulation | HM & Nursing Library | Circ. 641.595 F686a 2002 (Browse shelf(Opens below)) | c1 | Available | 49956 |
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| Circ. 641.5949 F455q 1970 A quintet of Cuisines. / | Circ. 641.59495 K99c 2008 A culinary voyage around the Greek Islands / | Circ. 641.595 B575v 1997 Vatch’s Southeast Asian cook book / | Circ. 641.595 F686a 2002 The food of Asia : fabulous recipes from every corner of Asia : featuring authentic recipes from master chefs in Burma, China, India, Indonesia, Japan, Korea, Malaysia, the Philippines, Singapore, Sri Lanka, Thailand, and Vietnam / | Circ. 641.595 M875c 2000 The cook's guide to Asian ingredients / | Circ. 641.595 S799 1996 Step by step thai cooking/ | Circ. 641.595 T877s 2003 Simply Ming : easy techniques for East-meets-West meals / |
Includes index.
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