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Savoring Spain & Portugal : recipes and reflections on Iberian cooking/ Joyce E. Goldstein
Publication details: Menlo Park, CA : Oxmoor House, c2000.Description: 256 pages : colored illustrations ; 31 cmISBN:- 0-8487-3161-1
- Circ. 641.5946 G589s 2000
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Book Circulation | HM & Nursing Library Circulation | Circ. 641.5946 G589s 2000 (Browse shelf(Opens below)) | C1 | Available | HMN50446 |
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| Circ. 641.5945 D278l 2001 Lorenza's Italian Seasons/ | Circ. 641.5945 H428m 1986 Marcella's Italian kitchen/ | Circ. 641.5945 M489i 1988 Italy the beautiful cookbook: authentic recipes from the region of Italy/ | Circ. 641.5946 G589s 2000 Savoring Spain & Portugal : recipes and reflections on Iberian cooking/ | Circ. 641.5946 S698b 2004 Barcelona: recetas autenticas en homenaje a los alimentos del mundo/ | Circ. 641.59466 H668b 1999 The basque kitchen : tempting food from the pyreness/ | Circ. 641.595 M875c 2000 The cook's guide to Asian ingredients / |
Includes index.
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