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Principles of management for the hospitality industry / Dana Tesone

By: Publication details: Singapore : Elsevier ( Singapore ) Pte Ltd. , c2010Description: ix, 405 p. : ill. ; ix, 405 p. : illISBN:
  • 13 : 978-981-272-852-4.
Subject(s): DDC classification:
  • Circ. 647.94068 T337p 2010
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Item type Current library Call number Copy number Status Date due Barcode
Book Circulation College Library Circulation Circ. 647.94068 T337p 2010 (Browse shelf(Opens below)) c1 Available 48449

Includes bibliographical references & index.