Purchasing for chefs : a concise guide/ ANDREW HALE FEINSTEIN
Publication details: Hoboken, New Jersey : John Wiley & Sons, c2010.Description: vi, 250 pages ; 23 cmISBN:- 978-0-470-29216-7
- Circ. 647.950687 F299p 2010
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book Circulation | HM & Nursing Library Circulation | Circ. 647.950687 F299p 2010 (Browse shelf(Opens below)) | c1 | Available | HMN50829 |