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The gourmet prescription: high flavor recipes for lower carbohydrates diets/ Deborah Friedson Chud

By: Publication details: San francisco, CA: Bay book and tapes Inc., c1999Description: 271 pages: color illustration; 24cmISBN:
  • 0912333812
Subject(s): DDC classification:
  • Circ. 641.5638 C559g 1999
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Circulation HM & Nursing Library Circulation Circ. 641.5638 C559g 1999 (Browse shelf(Opens below)) c1 Available 53268

Includes index

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