The essential rice cookbook / BORDERS GROUP
Publication details: China : Murdoch Books Pty. Limited, c2005.Description: 304 pages : color illustrations ; 28cmISBN:- 1-74045-778-1.
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book Circulation | HM & Nursing Library Circulation | Circ. 641.631 E78 2005 (Browse shelf(Opens below)) | c1 | Available | CL51165 |
Browsing HM & Nursing Library shelves, Shelving location: Circulation Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| Circ. 641.5973 W196a 1995 An American Bounty : great contemporary cooking from the culinary institute of America/ | Circ. 641.59763 L447c 1994 The Cajun and creole cookbook : the very best of modern Louisiana cooking/ | Circ. 641.6 L433 2002 Le cordon bleu complete cook home collection/ | Circ. 641.631 E78 2005 The essential rice cookbook / | Circ. 641.6318 P211f 1999 From rice to risotto : culture and creativity in the Italian Kitchen/ | Circ. 641.638 H926 1996 The essential saffron companion/ | Circ. 641.65 W689a 1992 Anne Willian's Look & Cook Main Dish Vagetables/ |
Includes glossary and index.