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Alton Brown's gear for your kitchen/ Alton Brown
Publication details: New York : Stewart, Tabori & Chang, c[2008].Description: 255 pages : illustrations ; 23cmISBN:- 978-1-58479-696-1.
- Circ. 643.3 B878a 2008
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book Circulation | HM & Nursing Library Circulation | Circ. 643.3 B878a 2008 (Browse shelf(Opens below)) | c1 | Available | HNL46643 | |
| Book Circulation | HM & Nursing Library Circulation | Circ. 643.3 B878a 2008 (Browse shelf(Opens below)) | c2 | Available | HNL53905 |
Browsing HM & Nursing Library shelves, Shelving location: Circulation Close shelf browser (Hides shelf browser)
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| Circ. 642.5 M113f 2009 Fundamentals of menu planning / | Circ. 642.7 V945a 2000 The art of the table : a complete guide to table setting, table manners, and tableware / | Circ. 643.3 B878a 2008 Alton Brown's gear for your kitchen/ | Circ. 643.3 B878a 2008 Alton Brown's gear for your kitchen/ | Circ. 645.5954 C466c 1992 Curry club 250 favorite curries & accomplishments/ | Circ. 645.964 N864 2012 North African cooking : over 50 delicious recipes/ | Circ. 647.740285 Z64e 2004 E-commerce & information technology in hospitality & tourism |
Includes index.