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The culinary institute of America book soups : more than 100 new recipes form the world: primer culinary college / Mary D. Dovora & Jennifer S. Armentrout

By: Contributor(s): Publication details: New York : A Company of Lebhar- Friedman Inc., c2005.Description: x, 212 pages : illustrations ; 26cmISBN:
  • 089308427
Subject(s): DDC classification:
  • Circ. 641.813 C967 2005
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Cover image Item type Current library Call number Copy number Status Date due Barcode
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Book Circulation HM & Nursing Library Circulation Circ. 641.813 C967 2005 (Browse shelf(Opens below)) c1 Available HNL53926

Includes index.

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