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Cookery for the hospitality industry /

By: Publication details: New Delhi : Cambridge University Press India, c2008.Edition: Fifth editionDescription: ix, 638 p. : ill. ( some col.) ; 25 cmISBN:
  • 9780521721400
Subject(s): DDC classification:
  • Fifth edition Circ. 641.5 D645c 2008
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Cover image Item type Current library Call number Copy number Status Date due Barcode
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Book Circulation HM & Nursing Library Circ. 641.5 D645c 2008 (Browse shelf(Opens below)) c1 Available 47986
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Book Circulation HM & Nursing Library Circ. 641.5 D645c 2008 (Browse shelf(Opens below)) c2 Available 50827

Includes index.

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