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Boehmer, Alan
Publication details: Guilford, Connecticut : Knack, c2009.Description: xii, 244 pages : colored illustrations, colored maps ; 21 x 22 cmISBN:- 9781599215402
- Circ. 641.22 B671k 2009
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Book Circulation | HM & Nursing Library | Circ. 641.22 B671k 2009 (Browse shelf(Opens below)) | c1 | Available | 50411 |
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| Circ. 641.2 G449s 2010 The sommilier prep course : an introduction to the wines, beers, and spirits of the world / | Circ. 641.2 T833b 2019 Beverages knowledge : An introduction to Bar Operation/ | Circ. 641.2 W767 2002 Wine and food handbook: aide-memoire for the sommelier and the waiter / | Circ. 641.22 B671k 2009 Boehmer, Alan | Circ. 641.22 D671w 2008 Wine/ | Circ. 641.22 M394c 1993 The concise wine guide/ | Circ. 641.22 W354w 1968 Wines and spirits / |
Includes glossary.
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