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Foodservice management in the Philippines /
Publication details: Quezon City : C & E Pub., Inc., c2009.Description: xxiii, 191 p. : ill. (some col.) ; 26 cmISBN:- 9789715848091
- Fil. 647.95 P433f 2009
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Book-Filipiniana | HM & Nursing Library Filipiniana | Fil. 647.95 P433f 2009 (Browse shelf(Opens below)) | c1 | Available | 47673 |
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| Fil. 647.95 D615p 2007 Principles of bar service operations / | Fil. 647.95 F649s 2010 Food service and bartending handbook / | Fil. 647.95 G946 2005 Guide to restaurants in Manila / | Fil. 647.95 P433f 2009 Foodservice management in the Philippines / | Fil. 647.95 R744c 2007 Cost and materials management in the food service industry / | Fil. 647.95 R823 2021 Food and Beverages Services/ | Fil. 647.95 R823b 2022 Banquet and Catering Management/ |
Includes bibliographical references & index.
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