The sommilier prep course : an introduction to the wines, beers, and spirits of the world /
Publication details: N.J. : John Wiley & Sons, Inc. , c2010Description: vii, 468 p. : ill. ; 23 cmISBN:- 9780470283189
- Circ. 641.2 G449s 2010
| Cover image | Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book Circulation | HM & Nursing Library | Circ. 641.2 G449s 2010 (Browse shelf(Opens below)) | c1 | Available | 48933 |
Includes index.