A survival guide for culinary art professionals /
Publication details: Singapore : Cengage Learning Asia Pte Ltd, c2009.Description: iii, 301 p. ; 21 cmISBN:- 9789814296113
- Circ. 647.95023 G314s 2009
| Cover image | Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book Circulation | HM & Nursing Library | Circ. 647.95023 G314s 2009 (Browse shelf(Opens below)) | c1 | Available | 49121 |
Includes index.