A concise guide in food and bevrage service procedures /
Publication details: Manila : Mindshapers Co. , Inc. , c2011.Description: vii, 136 p. : ill. ; 25 cmISBN:- 9789710445981
- Fil. 647.95 C814c 2011
| Cover image | Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book-Filipiniana | HM & Nursing Library Filipiniana | Fil. 647.95 C814c 2011 (Browse shelf(Opens below)) | c1 | Available | 49229 |
Includes bibliographical references.