Working in Hotels and Catering (Record no. 8098)

MARC details
000 -LEADER
fixed length control field 00670nam a22002057a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260202025652.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260202b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1-86152-185-5.
040 ## - CATALOGING SOURCE
Original cataloging agency DWC-Main lib
Transcribing agency OC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 2nd edition
Classification number Circ. 647.94 W879w 1997
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Wood, Roy C.
245 ## - TITLE STATEMENT
Title Working in Hotels and Catering
Statement of responsibility, etc. Roy C. Wood
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. UK :
Name of publisher, distributor, etc. International Thomson Business Press,
Date of publication, distribution, etc. c1997.
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 236 pages ;
Dimensions 22 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element 1. Caterers and catering-Management.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element 2. Hotel Management.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book Circulation
Edition 2nd ed.
Call number prefix Circ.
Suppress in OPAC No

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