About professional baking (Record no. 7674)

MARC details
000 -LEADER
fixed length control field 00525nam a22001817a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260122031456.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260122b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-981-4232-71-5.
040 ## - CATALOGING SOURCE
Original cataloging agency DWCL-Main lib
Transcribing agency OC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number Circ. 641.71 S683a 2008
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Sokol, Gail
245 ## - TITLE STATEMENT
Title About professional baking
Statement of responsibility, etc. Sokol, Gail
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. [S. l.] :
Name of publisher, distributor, etc. Thomson Learning Asia,
Date of publication, distribution, etc. c2008.
300 ## - PHYSICAL DESCRIPTION
Extent xix, 601 pages :
Other physical details illustration ;
Dimensions 25 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term 1. Baking.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book Circulation
Call number prefix Circ.
Suppress in OPAC No
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
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Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type Uniform Resource Identifier
    Dewey Decimal Classification     HM & Nursing Library HM & Nursing Library Circulation 11/03/2007 School Fund 998.00   Circ. 641.71 S683a 2008 HM45318 01/22/2026 c1 01/22/2026 BK-CIRC