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Savoring Provence : recipes and reflections on Provencal cooking /

Holuige, Diane

Savoring Provence : recipes and reflections on Provencal cooking / - California : Oxmoor House, c2002. - 256 pages : colored illustrations ; 32 cm.

At head of title: Williams-Sonoma.

ISBN: 0848725824

Subjects--Topical Terms:
1. Cooking,

Dewey Class. No.: Circ. 641.5944 H758s 2002

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