Risk management as applied to safety, security and sanitation in food service

Dela Cruz, Merceditas E.

Risk management as applied to safety, security and sanitation in food service Merceditas E. Dela Cruz - Manila, Philippines: Mindshapers, c2025. - vi, 220 pages: illustrations; 25 cm.

Includes bibliographical references.

978-621-406-396-3


1. Risk management.
2. Food service--safety measures.

Fil. 658 D332r 2025