Normal view MARC view ISBD view

French cooking for /leasure

Reynolds, Mary

French cooking for /leasure Mary Reynolds - London : Paul Hamlyn Ltd. , c1966 - 156 p. : ill. ; 28 cm.

Includes index.

Subjects--Topical Terms:
1. Cooking
2. French

Dewey Class. No.: Circ. 641.5944 R464 1966

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)