The hospitality manager's guide to wines, beers, and spirits

Schmid, Albert W. A.

The hospitality manager's guide to wines, beers, and spirits - N. J. : John Wiley & Sons, Inc., c2008. - xviii, 299 pages : illustration ; 24 cm.

Includes index.

13: 978-0-13-205968-8.



Circ. 641.874 S349h 2008