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Food and beverage service (NCII)/

Jerusalem, Violeta L.

Food and beverage service (NCII)/ Violeta L. Jerusalem. - First edition - Manila, Philippines: Fastbooks Educational Supply Inc., c2017. - xxii, 214 pages: illustrations; 26cm.

Includes bibliography and glossary.

ISBN: 978-6218070004

Subjects--Topical Terms:
1. Food service
2. Food service management

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