The food and culture around the world handbook /

Brittin, Helen C.

The food and culture around the world handbook / - Boston : Prentice Hall, c2011. - xv, 367 p. ; 24 cm.

Includes bibliographical references & index.

9780135074817


1. Diet-Handbooks, manuals, etc.
2. Food habits-Handbooks, manuals, etc.
3. Cookery-Handbooks, manuals etc.

Circ. 394.1 B862f 2011